MOSCONE BECOMES FIRST U.S. CONVENTION CENTER
TO MOVE TO ZERO WASTE
Author: Dave Brooks
Date: October 10,2007
 BOSTON — With environmental issues weaving their way
into America’s kitchens, it was no surprise that a recent
panel at the International Convention Center Conference tackled how
food service departments are working to have an environmentally
friendly impact in their own communities.The Sept. 29 panel was a
case study of one of the nation’s biggest convention ...

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